The 2020 edition of the Guide to Guangzhou, China, includes two Two-Star restaurants, 10 One-Star restaurants, 31 Bib Gourmand restaurants and 46 Michelin Plate restaurants.
10 new establishments have been added this year, bringing the total to 28.
Get a taste of the dizzying diversity of Chinese food culture at these eateries specialising in regional cuisines.
This rare red fungus foraged in the deep mountains is also known as the Oriental truffle.
With the recent launch of the Guangzhou-Shenzhen-Hong Kong Express Rail Link, dining at these innovative restaurants will be breezier.
We shined the spotlight on some of the very best in the region.
This will be the world's 31st red guide.
These picks will let you discover the true colours of the lesser known Northeast Cuisine of the region.